The Mornin' Mail is published every weekday except major holidays
Wednesday, March 30, 2005 Volume XIII, Number 201

did ya know?

Did Ya Know?... Thursday, April 7 through April 10 a Lifeguard Training Class will be held at the Fair Acres Family Y. Register by April 5, cost $140.00. For more information call 358-1070.

Did Ya Know?... Spare Cat Rescue is offering spay/neuter assistance for your pet. Call 358-6808

Did Ya Know?... The Family Literacy Council/Family Neighborhood Center is selling Easter Eggs to support Adult Literacy programs in Jasper County. Hand-dipped, decorated chocolate eggs weigh approximately 1 lb. and are available in four different flavors; peanut butter, coconut, raspberry and maple nut. For more info or to place an order please call 417-358-5926

Did Ya Know?... The Carthage Drop-Off Center and composting lot has cut firewood for $25 a rick.

Did Ya Know?. . .You can now adopt some of the Carthage Humane Society’s cutest kittens at the Carthage Animal Hospital, 2213 Fairlawn Dr., during regular office hours. For more info call 358-4914.

today's laugh

Mistress: "Why didn’t you answer the telephone?"
New Maid: "I was afraid, Ma’am."
Mistress: "They why didn’t you call me, you simpleton?"
New Maid: "I wouldn’t dare to call you anything like that, Ma’am."

1905
INTERESTING MELANGE.
A Chronological Record of Events as they have Transpired in the City and County since our last Issue.

Tuesday Evening Whist Club.

Mr. and Mrs. Harry Fabyan Entertained Members and Guests.

Mr. and Mrs. Harry Fabyan were host and hostess to the Tuesday evening Whist club at their home on Howard street last night.

A sumptuous dinner at 7 o’clock and an evening at drive whist were as usual the features, the honors at cards begin won by Mrs. John McMillan and D.G. Wells.

The guest present in addition to club members were Mr. and Mrs. C.W. Rinehart, Mr. and Mrs. H.H. Beckwith and Mrs. James Hill.

Mr. and Mrs. George Layne of Creston, Iowa, are the guests of Mr. and Mrs. J.T. Kinney of northeast of Carthage. Mr. and Mrs. Layne were in Carthage yesterday and called at the home of Rev. James M. Smith, who performed the ceremony which married them nearly 40 years ago in Iowa.

 

Today's Feature
Upcoming Events for Perkins Centennial.

Marlin Perkins Centennial Week which honors the 100th anniversary of Perkins birth in 1905 began with strong start this week and many events are still to come.

Today’s featured events include the "Pre-school Zoo Animal Storyhour" in the Carthage Public Library Children’s Department at 10 a.m. The event is free to the public and will feature excerpts from Carol Morse Perkins’ story "Little Pierre," which is based on Marlin’s work at the St. Louis Zoo.

A free presentation will then be given at 2:00 p.m. in the Powers Museum. The presentation "Growing Up in Carthage: Marlin Perkins 1905-1923" is taken from the autobiography of Perkins with additional selections from letters, diaries and scrapbooks from the Powers Museum Archives and the Marlin Perkins Papers housed at the Western Historical Manuscripts Collection in the University of Missouri at St. Louis.

Thursday’s events include the "Discovering Marlin’s Neighborhood" walking tour. The walking tour begins at Central Park across from the library entrance at 10 a.m. and will span the neighborhood of 700-900 Main Street which includes the school and home of the young Perkins. This event will be repeated on Friday at 1:30.

Also on Thursday the "Traveling the Highways 1905-1924" presentation will be held at Powers Museum starting at 7:00 p.m.

Saturday’s events start at 9:00 a.m. with a Biography Trail and Goodie Hunt in the Public Library gardens and surrounding neighborhood. Parental assistance will be necessary for younger children. The events continue until 3:00 p.m. at the Central Park bandstand where featured speaker Dianne Moran of Richwoods, MO will speak on "My Memories of Marlin."

The Marlin Perkins Centennial Week celebration is sponsored by the Carthage Public Library, 612 S. Garrison and the Powers Museum, 1617 W. Oak St. Schedule and details of events are on-line at www.powersmuseum.com. For more information call 417-358-2667.


Just Jake Talkin'
Mornin'
The first mow is always a reflective time for me. I getta spend an afternoon tryin’ to remember why it was that I didn’t get that frayed startin’ rope replaced last year like I said I was goin’ to the year before. The reflectin’ part doesn’t necessarily take the whole afternoon, it’s tryin’ ta get that dang spring rewound for the fifteenth time that extends the reflection.

After ‘bout the tenth attempt, I start ta remember why I didn’t do this last summer. I didn’t want the neighbors callin’ 911 cause they heard the yellin’ and thought I’d cut off a toe with the mower.

Nothin’ worse than havin’ ta tell the crowd that gathers ‘round the ambulance in your driveway they showed up ‘cause ya tied yourself in a ball with the spring from the starter rope.

This is some fact, but mostly,

Just Jake Talkin.

Sponsored by
Mornin' Mail
Weekly Column
Here's A Tip
By JoAnn Derson

• "I transfer all my opened bags of crackers to one large airtight plastic container. I can see through the side to get the ones I want, and it keeps them much fresher than clipping the original package closed. It also takes up less space in my cabinets." — B.J. in New York

• This tip is from E.V. in Arkansas: To save money on pickling supplies, save the juice from a jar of pickles. It can be stored in the fridge until you have enough. Add a cucumber, beets or whatever you like to pickle, and store in the fridge until ready to eat.

• "I usually use a shot of WD-40 to remove sticky label residue on glass or metal. Recently, I bought some picture frames and found that I was out of WD-40, so I tried vegetable oil. It works just as well at getting the leftover sticker off. Just put a few drops on and rub it with a paper towel or rag; it comes right off. Then give it a shot of glass cleaner to make it shine." — A reader via e-mail

• "A great and natural way to clean the oven without all those fumes and residual chemical smells is to use baking soda. Sprinkle it on stuck-on food and mist it with water. You can make a paste for stains on the sides. Leave it on for 24 hours, and mist it regularly. The next day, you can just wipe it out. The food that was stuck on comes right off." — R.I. in Oregon

• "When a banana looks like it is getting to be pretty brown, stick it in the fridge. The outside will still get black, but the inside stops ripening. It can give you a few more days on your banana." — O.S. in Louisiana

• Keep drains clear by sprinkling them with washing soda (not baking soda) once a week. Flush with hot water.

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